cocchi rosa, moxie mule bianco, cynar, sparkling peach chili soju
boquerones-infused vodka, gin, cocchi bianco, scrappy’s celery bitters, orange bitters - *contains fish
house gin blend, punt e mes, zucca
rabarbaro amaro, chocolate bitters
- clarified with coconut cream
oaxacan rum, mezcal, demerara, angostura bitters, orange bitters
nearest green tennessee whiskey, jack daniel’s rye, demerara, angostura bitters, orange bitters
[REMIX] SMOKE YOUR COCKTAIL (+1)
holy mountain black beer, vodka, borghetti,
espresso, banana peel brown sugar oleo,
scrappy’s orange bitters - can be made GF by omitting the black beer
blueberry vodka, coconut, lime, mint
tequila, aperol, strawberry, lime, scrappy’s celery bitters, fire tincture, sparkling rosé
truffle-infused gin, lime, strawberry
- clarified with goat milk
pisco, boomsma cloosterbitter, st. germain, chard-orgeat, lemon, aquafaba
parsnip-infused rum blend, lemon, sugar, orange bitters - clarified with buttermilk
[REMIX] MAKE IT A FIZZ - add egg white* or aquafaba (+1)
japanese whisky, house sparkling lemon-cucumber water
vodka, moxie mule bianco vermouth,
lemon, pickle juice, sparkling water
BOILER MAKERS
7oz modelo (mexican lager)
1oz underberg (digestif)
2oz coca cola
1.5oz fernet branca (digestif)
16oz draft pilsner
1.5oz sesame-infused suze (gentian aperitif)
16oz old german (lager)
1.5oz jägermeister (digestif)
spicy landjaeger (cured sausage
wilderton citrus, dhos aperitivo, lime, raspberry
made by aplos
mandarin, persian lime, orange, habanero, sea salt, adaptogens
made by st. agrestis
made by crodino
future primitive - nazi punks fuck off
future primitive - green river
future primitive - thunderpussy
holy mountain - black beer
7oz bottle
12oz bottle
16oz can
16oz can
16oz can
16oz can
pineapple - 16oz can
non-alcoholic IPA - 12oz can
jaume serra cristalino
jaume serra cristalino
christopher michael
day owl
christopher michael
KITCHEN HOURS: WED-SAT - 11PM, SUN - 7PM
100% beef hot dog served with tim’s kettle chips - sub veggie dog or gluten free bun (+2) - all dogs (except veggie) can be made gluten free
cream cheese, grilled onion, jalapeño
onion, relish, tomato, pickle, peppers
celery salt, mustard
vegan kewpie mayo, teriyaki, daikon, furikake, crispy onion
corn tortillas, tomato, onion, cheese, house chipotle-pineapple vegan mayo salsa
just a dog in a bun
a plain dog with toppings of your choice
.50 per topping
cream cheese, jalapeño, tomato, cheese,kewpie mayo, pepperoncini, relish, onion (raw, grilled or crispy), teriyaki,daikon, furikake, BBQ sauce
six cheese-filled corn tortillas served with house traditional and chipotle-pineapple vegan mayo salsas
*eating raw or undercooked foods can increase your risk of foodborne illness - a 22% automatic gratuity is added to parties of 6 or more and tabs left open
Please contact us at info@goodgriefbar.com if you cannot find an answer to your question
We do not currently accept reservations, please email us for buyouts or special events
We only have indoor seating currently
We love our furry friends, but unfortunately only trained service animals are allowed at Good Grief
We do our best to accommodate any dietary restrictions &/or allergies, but not all restrictions will be possible to avoid. Please make your bartender or server aware of your situation before placing an order to make sure we advise you appropriately
Please send us an email or stop by
You may stop by the bar to order to-go food or drinks in person, we do not currently accommodate phone orders
Open today | 04:00 pm – 12:00 am |